WHAT IS FIELD THEORY?
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Highest-Quality Products | Leading-Edge Agricultural Practices
Field Theory is changing the way retail buyers and supermarket shoppers think about ingredients — and our entire food system. We see a new way forward for food and agriculture — from our crop diversity, to our growing practices, to our pioneering consumer products. Field Theory is helping evolve the foods we consume for the benefit of people and planet.
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Why Field Theory?
US Based Company – Founded by a farmer! Based just outside the Twin Cities of Minneapolis and St. Paul we are in the heart of the food innovation and agricultural communities.
Upcycled Foods – A 2021 Whole Foods Top 5 Trend and Field Theory is pioneering in this space with their new “Upcycled” line of products. Food Waste Reduction while also conserving Natural Resources (water).
Regenerative Agriculture Focus – Field Theory is intentional about sourcing from a small network of growers who strive to implement Regenerative Ag practices = Carbon Reductions / Sustainability
Simple, Clean Ingredients – If you can’t pronounce it, we don’t use it. Great tasting products that are also better for you.
Non-GMO, Plant Based Protein, Vegan…all on trend!
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In the News
View Field Theory's news and industry stories about upcycled foods, regenerative agriculture, and Non-GMO ingredients.