WHAT IS FIELD THEORY?
Highest-Quality Products | Leading-Edge Agricultural Practices
Field Theory is changing the way retail buyers and supermarket shoppers think about ingredients — and our entire food system. We see a new way forward for food and agriculture — from our crop diversity, to our growing practices, to our pioneering consumer products. Field Theory is helping evolve the foods we consume for the benefit of people and planet.
Why Field Theory?
US Based Company – Founded by a farmer! Based just outside the Twin Cities of Minneapolis and St. Paul we are in the heart of the food innovation and agricultural communities.
Upcycled Foods – A 2021 Whole Foods Top 5 Trend and Field Theory is pioneering in this space with their new “Upcycled” line of products. Food Waste Reduction while also conserving Natural Resources (water).
Regenerative Agriculture Focus – Field Theory is intentional about sourcing from a small network of growers who strive to implement Regenerative Ag practices = Carbon Reductions / Sustainability
Simple, Clean Ingredients – If you can’t pronounce it, we don’t use it. Great tasting products that are also better for you.
Non-GMO, Plant Based Protein, Vegan…all on trend!
In the News
View Field Theory's news and industry stories about upcycled foods, regenerative agriculture, and Non-GMO ingredients.