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Kernza Pregel Flour

What is Kernza Pregel Flour?

Kernza pregel flour is a precooked, pregelatinized form of Kernza® grain flour (derived from intermediate wheatgrass), designed for enhanced hydration, solubility, and cold-water functionality. This makes it especially useful in instant, ready-to-mix, or gluten-free formulations where rapid thickening and binding are desirable. Here’s a detailed look at how it’s used:

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Uses and Applications


🌾 1. Bakery Applications

  • Gluten-Free & Clean Label Baking: Adds structure, moisture retention, and nutrition in gluten-free breads, muffins, pancakes, and cookies.

  • Moisture Binding: Keeps baked goods fresher longer by holding water effectively.

  • Partial Wheat Replacement: Can replace a portion of wheat flour to enhance fiber, sustainability profile, and earthy flavor.


🥣 2. Instant & Ready-to-Eat Foods

  • Instant Porridges or Breakfast Bowls: Rehydrates quickly with hot or cold water.

  • Instant Gravies, Soups, and Sauces: Thickens without heating; ideal for dry mix blends or ready-to-serve foods.

  • Smoothie Mixes & Nutrition Drinks: Improves texture, adds soluble fiber, and contributes mild, nutty flavor.


🍪 3. Snack & Bar Formulations

  • Protein & Energy Bars: Provides binding, moisture retention, and structure without added syrups.

  • Extruded Snacks: Improves expansion, crispness, and nutritional quality.

  • Granolas & Clusters: Works as a natural binder and flavor enhancer.


🥛 4. Dairy and Plant-Based Applications

  • Dairy Alternatives (e.g., yogurts, shakes): Acts as a natural stabilizer and viscosity enhancer.

  • Frozen Desserts: Improves body and texture while reducing ice crystal formation.


🌿 5. Culinary & Functional Uses

  • Thickener in Dressings, Sauces, and Soups: Provides heat-stable viscosity and clean flavor.

  • Binder in Veggie Burgers or Meat Analogs: Enhances cohesion and juiciness.

  • Functional Fiber Addition: Boosts nutritional content in diverse formulations.


⚙️ Functional Benefits

  • Cold-water swelling and rapid hydration

  • Clean-label alternative to modified starches

  • High in dietary fiber and protein

  • Sustainable — made from deep-rooted perennial Kernza® grain, which supports soil health and carbon sequestration

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